Online Landrace Seed Sourcing Archive

 

Nomad Seeds (Europe):Nomad Seed Bank 

  • ABC(Austrialia) - Flowering: 8 weeks Aroma: kerosene / fennel / lemon / pine Effects: Active, Stimulating
  • Deep Chunk(Afghanistan) - Flowering: 8 weeks Aroma: hashish/ floral/ pine Effects: Cheerful, dreamy, relaxing, sudden wave of euphoria, narcotic
  • Malawi Gold (E.Africa)- Flowering: 12-14 weeks Aroma: Incense / Woods / Moist Earth Effects: Intense Cerebral
  • Tajikistan Hash Plant - Flowering: 8-9 weeks Aroma: hashish / spices / spicy Effects: Relaxing, Pain-Relief.
  • Uzbekistan Hash Plant - Flowering: 8-9 weeks Aroma: hashish Effects: Heavily Sedated and Narcotic.
  • Vietnamese Mind Fuck (Vietnam) - Flowering: 12-14 weeks Aroma: Spicy/ Complex/ Powerful Effects: Cerebral, Euphoric, and Energetic.

World Of Seeds (Europe): World Of Seeds

  • Afghan Kush - Flowering: 8 weeks Flavor: Noble Wood Effect: Narcotic
  • Brazil Amazonia- Flowering: 10 weeks Flavor: Sweet Fruit Effect: Cerebral
  • Columbian Gold - Flowering: 10 weeks Flavor: Sweet Fruit Effect: Cerebral
  • Ketama - Flowering: 8 weeks Flavor: Sweet Effect: Narcotic
  • Kilimanjaro- Flowering: 10 weeks Flavor: Citric Fruit Effect: Energetic
  • Pakistan Valley - Flowering: 8 weeks Flavor: Sweet Effect: Narcotic
  • South African Kwazulu - Flowering: 10 weeks Flavor: Sweet Fruit Effect: Energetic
  • Wild Thailand - Flowering: 12 weeks Flavor: Citric Fruit Effect: Euphoric

Khalifa Genetics (Europe): Khalifa Genetics

  • Nigerian Sativa - Flowering: 10-13 weeks. Aroma: Sweet & Woody with notes of Hash, Pepper, and Lemon. Effects: Uplifting, and Euphoric, then Relaxing.
  • 80’s Durban Poison - Flowering: 12-14 weeks: Aroma: Strong Pepper tinge of passion fruit. Effects: Enhances Creativity, Suppresses Appretite, Long-Lasting
  • Filipino Kibugan - Flowering: 14-17 weeks: Aroma: Guava, peach, blackberry with hazy undertones. Effects: Happy, Cerebral, and Active.
  • Balkh Hash Plant(Afghanistan) - Flowering: 9-11 weeks Aroma: Fruity, lime, earthy, burnt rubber Effects: Relaxing, Insightful, De-Stressing Effect.
  • Lao Highland Tribe (Laos) - Flowering: 13-16 weeks Aroma: Sweet & creamy, berry, vanilla, chocolate with hints of Incense. Effects: Expansive and energetic, then relaxing.
  • Sheberghan Hash Plant(Afghanistan) - Flowering: 9-11 weeks Aroma: fruity/hashy/citrus with sweet aftertaste. Effects: calming, relaxing, sedative, and sleep inducing.
  • Kerala Chellakutti(S. India) - Flowering: 18-25 weeks Aroma: Indian spices, hazy, peppery, and metallic. Effects: extremely energetic, uplifting, and clean.
  • Siberian Ruderalis - Flowering: 9-12 weeks Aroma: citrus, sweet, and floral with hints of pine and spices. Effects: mild high, soothing and relaxing.
  • Rasol Village(N. India)- Flowering: 11-15 weeks Aroma: minty, herbal, fruity, spicy Effects: joyful, euphoric.
  • Kullu Valley(N. India) - Flowering: 16-20 weeks Aroma: anise, garlic, herbs, spices, haze Effects: Strong psychedelic and energetic high.
  • Moroccan Beldia(N. Africa) - Flowering: 7-9 weeks Aroma: floral, sweet, earthy with minty and spicy undertones. Effects: Clear headed, cheerful, focused and relaxed.

African Tribal Sativas: African Tribal Sativas

  • Transkei - Flowering: 14 + weeks Flavor: Minty, Earthy and Sweet Effects: Uplifting with a meditative clear high.
  • Lesotho - Flowering: 14-16+ weeks Flavor: Fruity & Woody Effects: Clean energizing cerebral high, with a happy meditative vibe to it.
  • Kerala Gold (S.India) - Flowering: 16-20 weeks Flavor: floral/woody, sour/spice/incense, sandalwood Effects: invigorating mental high, with euphoric onset
  • Idukki Gold (S.India)- Flowering: 20 weeks Flavor: very musky Effects: rapid onset potent psychoactive and uplifting high.
  • Manipur (N/E India) Flowering: 14-16 weeks Flavor: berries/floral woody to a bit hashy. Effects: strong cerebral, uplifting and energizing high that builds quickly.
  • Assam Hash Plant (N/E India) - Flowering: 16-18 weeks Aroma: tropical fruit/floral Effects: Stimulating, Creative, Energetic and Happy high.
  • Kalimpong (W. India) - Flowering: 16+ weeks Aroma: pungent floral/lemongrass Effects: clean uplifting euphoric high. 
  • Eastern Manipur (N/E India) - Flowering: 14-17 weeks Flavor: dried berries and date fruit paste Effects: fast onset focused cerebral high inducing heightened sensitivity, fading into a dreamy relaxing high.
  • Sheelavathti (S. India) - Flowering: 14-16 weeks Aroma/Flavor:  Wild flowers mixed with spices, but the taste is more inclined towards pine and hashish with undertones of flowers. Effects: potency coupled with the calming serenity/relaxation which creates a perfectly balanced high
  • Burma Mong Hsat (Burma) - Flowering: 16-20 weeks Flavor: Sweet/spicy, cinnamon, pepper, wood, spices, hash, lemongrass and raw mango. Effects: Cerebral, very energetic and psychedelic.
  • Orissa Gold (E. India) - Flowering: 18-20 weeks Aroma: Predominantly floral coupled with very complex incense/temple ash kind of smell such as Nag Champa. Effects: Active and Euphoric.
  • Cambodia Mekong River Delta (Cambodia) - Flowering: 20+ weeks Flavor: Sweet to acrid base with Majorly spicy, floral and lemon grass like smell. Effects: Strongly Euphoric and Psychedelic.
  • Laos Vientiane Province (N/W Laos) (- Flowering: 14-18 weeks Flavor: Floral, Piney Lemongrass Effects: Soaring Cerebral High
  • Andhra Bhang (S/E India) - Flowering: 18-20 weeks Flavor: Mostly floral with sour/hash Effects: Cerebral high of 1hr+ duration.
  • Nanda Devil (N.India) - Flowering: 10-11 weeks Flavor: Floral, Tangy, Spicy and Herbal Effects: Intense soaring high that evens out into a long lasting buzz. Uplifting and Positive Vibe.
  • Urgam Valley - Flowering: 11-13 weeks  Aromas: Floral, cherry and musky berry like smells. The fruity smells can be smelled in combination with pine, floral, spice and incense. Effects: Induces a mellow high with balanced mind and body effects.
  • Malari(Chamoli) - Flowering: 10-11 weeks Flavors/Aromas: Sweet Fruity Mango with hints of Spices Effects: Clear-headed, Uplifting, and relaxing.
  • NW Balochistan (Pakistan) - Flowering: 8-11 weeks Flavors: Generally Acrid base with hints of Lemon/Perfume, Petrol/Diesel, or Acrid Sharp Floral notes which also resembles Incense. Effects: Fast-Onset, Uplifting, and Euphoric high.
  • *Panauti Village* - Flowering: 12-14 weeks Aromas/Flavors: "minty/eucalyptus which is omnipresent along with various subtle complexes of raw mango, earthy, floral, and spices (green chilly). It also translates beautifully into a mouth-coating taste that is dominated by earthy, bitter eucalyptus and minty." Effects: "balanced to a very active-cerebral, uplifting, warm, and fuzzy high".
  • Tosh Valley - Flowering: 11-13 weeks Flavors: "beautifully balanced pine/lemon smell, mixed with Indian spices flavors." Effects: "Cerebral, meditative and calming effect"
  • Nirang Village - Flowering: 11-13 weeks Aromas: "intoxicating smells of hash, berries, floral perfume and incense." Effects: Tranquil, Energizing, Soothing.
  • Wailing Valley - Flowering: 11-13 weeks Flavors: "Extremely vivid terpenes like ripe mango, cherries, wine, pine, body odor, floral, Naphthalene and incense." Effects: "Cerebrally invigorating and muscle relaxing effect, very balanced."
  • Waichin Valley - Flowering: 11-13 weeks Aromas: Pine, Cherry, Mango, Floral Incense type. Effects: Mild to Strong Uplifting and Energetic high. 
  • Rajasthan (N/W India): Flowering: 16-18 weeks Aromas: minty/floral and hashy Effects: "The effects are lesser known for smoking as much of it is used in creating edibles infused with whole plant extracts, which is known to induce a very potent high also psychedelic in nature but that is mostly due to the chemical reaction which takes place upon ingestion of activated cannabis resin."
  • North Indian Red Stem - Flowering: 13-15 weeks Aroma: Smells very Minty/Eucalyptus similar to vapor rub. Effects: "very mild but relaxing high, mostly felt behind eyes and on the face."
  • Nepali - Flowering: 13-14 weeks Flavors: "very fruity/incense like flavours , with occasional pine wood oil like flavours." Effects: Based on the terpene profile from the flavor description and location my guess is you can expect a calming energy that provides a relaxed focus.
  • Niti Valley (Chamoli) - Flowering: <10 weeks Flavors: Fruity and Floral, Artificial Candy like Sweet terpenes Effects: Creativity + Mood Boost, Relaxing
  • Hindu Kush - Flowering: 8-10 weeks Aromas: Spice/Foul odors, Rotten Fruit, Pine and Coffee. Effects: Narcotic with Soaring High
  • Kashmir (Jhelum Basin) - Flowering: 8+ weeks Flavors: Floral/ Lavender, Berries and Sweet Mango with Acrid Foul flavors. Effects: Mild Relaxation and Sedation, feeling of contentment.
  • *Lolab Valley* - Flowering: 7-8 Weeks Aromas: omnipresent clear lemon smell complimented by either a sweet/floral lavender or pine Effects: "The smoke induces a slow- creeping onset of high which gradually intensifies into full blown head and body high, with the effects leaning more towards sedative category and more defined in effects felt under the skin and on body. It will be a great choice for sleeping aid and for full body relaxation. The effects are very satisfying from a subjective point of view."
  • Kashmir (Srinagar) - Flowering: <12 weeks Taste: Sweet Grape and Incense Effects: Cerebral with gradually increasing onset.
  • Kashmir (Pulwama) - Flowering: <12 weeks Aroma/Taste: Rich Berry with hints of Floral/Incense Effects: "Signature Kashmiri creeper high, that builds up slowly, peak experience is very relaxing and uplifting."
  • Kashmir (Baramulla) - Flowering: 12-14 weeks Flavors: Floral, Sweet, Incense, Woody, Temple Hash Effect: Fast on-set cerebral, active, and uplifting high.
  • Mazari - Flowering: 10-11 weeks Flavors: "In order of frequency of occurrence intrapopulation wise – Fermented fruits/sweet melon Diesel/earth foul/rotten protein, sewage sludge like foul smells, which are rarely to be smelled as the dominant smells." Effects: Couch lock inducing high
  • Swabi (Pakistan) - Flowering: 9-12 weeks Aromas/Flavors: Raw-Mango/ Spices like pepper. A few phenotypes more of a mentholated mango smell. Effects: Fast onset with Uplifting and balanced high.
  • Purple Dashti (Iran)- Flowering: 11-13 week Aromas: Majorly Acrid with hints of Floral/Fuel/Spices/Naphthalene, and Pine depending on phenotype. Effects: Social high that is Clear, Focused and Cerebral.

Full Powered Selections (India):FullPower Selections

  • Hopar Valley #3 - Flowering: 8-9 weeks Flavors: Astringent, Piney & Paint Thinner Effects: Uplifting Energetic and Soaring High
  • Aaraku Valley Mango (S/E India) - Flowering: around 16 weeks Flavors: Ripe to raw Mango flavor with hints of Spices and several Floral undertones. Effects: Clean Uplifting Head-High, Mildly Psychedelic.
  • Barramulla Valley -Flowering: 12-14 weeks Flavors: Floral, Sweet, Incense, Woody, Temple Hash Effect: Fast on-set cerebral, active, and uplifting high.
  • Burma (Mong Hsat) - Flowering: 16-20 weeks Flavor: Sweet/spicy, cinnamon, pepper, wood, spices, hash, lemongrass and raw mango. Effects: Cerebral, very energetic and psychedelic.
  • Cambodia Mekong River Delta - Flowering: 14-17 weeks Flavor: dried berries and date fruit paste Effects: fast onset focused cerebral high inducing heightened sensitivity, fading into a dreamy relaxing high.
  • Eastern Manipuri - Flowering: 14-17 weeks Flavor: dried berries and date fruit paste Effects: fast onset focused cerebral high inducing heightened sensitivity, fading into a dreamy relaxing high.
  • Kalimpong - Flowering: 16+ weeks Aroma: pungent floral/lemongrass Effects: clean uplifting eurphoc high. 
  • Kerala Gold - Flowering: 16-20 weeks Flavor: floral/woody, sour/spice/incense, sandalwood Effects: invigorating mental high, with euphoric onset
  • Koraput Purple (E.India) - Flowering: 16 weeks Flavor: Strong Floral aroma coupled with Woody, Temple ash, Incense like smells.
  • Laos Vientiane Province - Flowering: 14-18 weeks Flavor: Floral, Piney Lemongrass Effects: Soaring Cerebral High
  • Lolab Valley - Flowering: 7-8 Weeks Aromas: Mostly Lemony, with hints of Floral, Pine and Incense like aromas.  Effects: Signature Kashmiri Creeper high.
  • Panauti Village - Flowering: 12-14 weeks Aromas/Flavors: Minty/eucalyptus which is omnipresent along with various subtle complexes of raw Mango, Earthy, Floral, and Spices (green chilly). Effects: Balanced to a very active-cerebral, uplifting, warm, mood-elevating and fuzzy high
  • Nirang Village -  Flowering: 11-13 weeks Aromas: "intoxicating smells of hash, berries, floral perfume and incense." Effects: Tranquil, Energizing, Soothing.
  • Orissa Gold - Flowering: 18-20 weeks Aroma: Predominantly floral coupled with very complex incense/temple ash kind of smell such as Nag Champa. Effects: Active and Euphoric. 
  • Pulga Village - Flowering: 11-13 weeks Aromas/Flavors: Floral/Spicy and Sweet Effects: Mildy Uplifting with a Body Buzz.
  • Rasol Village - Flowering: 11-15 weeks Flavor: Very Fruity and sweet Effects: Strong Energetic and Uplifting high.
  • Sheelawathi - Flowering: 14-16 weeks Aroma/Flavor:  Wild flowers mixed with spices, but the taste is more inclined towards pine and hashish with undertones of flowers. Effects: potency coupled with the calming serenity/relaxation which creates a perfectly balanced high
  • Tosh Valley - Flowering: 11-13 weeks Flavors: "beautifully balanced pine/lemon smell, mixed with Indian spices flavors." Effects: "Cerebral, meditative and calming effect"
  • Urgam Valley - Flowering: 11-13 weeks  Aromas: Floral, cherry and musky berry like smells. The fruity smells can be smelled in combination with pine, floral, spice and incense. Effects: Induces a mellow high with balanced mind and body effects.
  • Waichin Valley - Flowering: 11-13 weeks Aromas: Pine, Cherry, Mango, Floral Incense type. Effects: Mild to Strong Uplifting and Energetic high. 
  • Wailing Valley - Flowering: 11-13 weeks Flavors: "Extremely vivid terpenes like ripe mango, cherries, wine, pine, body odor, floral, Naphthalene and incense." Effects: "Cerebrally invigorating and muscle relaxing effect, very balanced."

Mountain Top Seed Bank (India): Mountain Top Seed Bank 

  • Barramulla Valley (N.India) - Flowering: 9-11 weeks Aromas/Flavors: Floral, Sweet, Incense, Woody, Temple Hash Effects: Clear-headed. Good for high-productivity situations. Hiking. Working. Sports.
  • Harshil Landrace (N.India) - Flowering: 10-12 weeks Aromas/Flavors: Floral/Citrus/Hashy Effects: Mildly Uplifting/Euphoric with Body Buzz.
  • Hindu Kush (Pakistan) - Flowering: 8-10 weeks Aromas/Flavors: Earthy, woody, and spicy, with hints of sandalwood and pine Effects: Uplifts mood, Prompt giggles, remarkably potent body stone, and yet mellow at the same time
  • Kumaon (N.India) - Flowering: 9-11 weeks Aromas/Flavors: Floral; citrus; hashy Effects: Uplifting
  • Lohaghat (N.India) - Flowering: 9-10 weeks Aromas/Flavors: Omnipresent Lemon Effects: Uplifted and Euphoric
  • Malana (N.India) - Flowering:11-13 weeks Aromas/Flavors: Floral, fruity, malty Effects: Balanced Cerebral and Body Buzz.
  • *Malkangiri*(E.India) - Flowering: 14-16 weeks Aromas/Flavors: Sweet guava, palo santo, acid grapes and incense. Effects:  Creative, meditative, psychoactive, feelings of well-being
  • Manipuri (N/E India) - Flowering: 13-14 weeks Aromas/Flavors: floral, minty citrusy Effects: super intense, energetic, and positive high.
  • Nanda Devil (N.India) - Flowering: 10-11 weeks Flavor: Floral, Tangy, Spicy and Herbal Effects: Intense soaring high that evens out into a long lasting buzz. Uplifting and Positive Vibe
  • Nepalese (Nepal) - Flowering: 13 weeks Aromas/Flavors: Super sour, fruity, and even spicy Effects: Old-school powerful high / Used in making old school Nepalese Temple Balls.
  • Parvati (N. India) - Flowering: 12 weeks Aromas/Flavors:  Floral, fruity, orange, mango Effects: Heady Mellow High.
  • Shillong (N/E India) - Flowering: 13+ weeks Aromas/Flavors: Herbal Effects: Creativity, Mental Focus, Energizing high. 

The Landrace Mafia (India: Landracemafia

  • Tosh Village (N.India) - Flowering: 10-12 weeks Aromas/Flavors:  Citrus lemon candy and gassy perfume Effects: "Cerebral, meditative and calming effect"
  • Kaliram Hash Plant (N.India) -  Flowering:10-13 weeks Aromas/Flavors: sour, grape, tamarind, diesel and menthol Effects: Mind-boggling racy effects.
  • Magik Valley (N.India) -  Flowering: 10-12 weeks Aromas/Flavors: cherry blossom incense and pine with peppermint hints. Effects: Sativa redeye high that gives you a headrush.
  • Wailing Valley (N.India) - Flowering: 10-12 weeks Aromas/Flavors: Naphthalene (moth balls), pine, mango, cherry, charred meat, incense and Sulphur Effects: Euphoric heady effect
  • Waichin Valley (N. India) - Flowering: 10-14 weeks Aromas/Flavors:sour tropical fermented fruits, blends of pine and musk, overripe pineapple/bananas and flowers. Effects: everlasting heady effect that makes the smoker want to lie down and relax.
  • Urgam Valley (N.India) - Flowering: 11-14 weeks Aromas/Flavors: Strong floral, with cherry, pine, mango and incense existing among phenotypes Effects:  Induces a mellow high with balanced mind and body effects.
  • Orissa ( E. India) - Flowering: 14-16 weeksAromas/Flavors:  cardamom,
    fennel, cumin, gooseberry, chocolate, pomegranate with herbal overtones.         Effects: "strong uplifting sativa high with mild psychedelia that concentrates on your forehead and makes you even more creative."
  • Manasalu (Nepal) - Flowering: 11-14 weeks Aromas/Flavors: Bitter garlic base with overtones of berry, lemon and sometimes gas Effects: Described as really potent with everlasting high.
  • Tipchowk Village (Nepal) - Flowering: 12-14 weeks Aromas/Flavors:  Bitter Eucalyptus with loud fruity, citrus, and gassy overtones. Effects: Constant euphoric high that makes you happy.
  • Panauti Village (Nepal) - Flowering: 12-14 weeks Aromas/Flavors: Eucalyptus/Mint with spice and gas overtones. Effects: Constant euphoric high that makes you happy.
  • Razdol’ye Village (Bashkortostan) - Flowering: 8-10 weeks Aromas/Flavors:  cardamom, cookie dough, tangerine and coffee overtones. Effects: Auto-Flowering, effects not listed.
  • Baharak (N/E Afghanistan) - Flowering: 8-10 weeks Aromas/Flavors: "Some are salty and brisk with herbal top notes and, resemble pistachios and cumin mixed together, the rest give out variable mixes of coffee, rubber, meat and sulfur." Effects: Heavy relaxing effect on the body.
  • Badhiya Village (C. India) - Flowering: 14-16 weeks Aromas/Flavors:  lemon-citric base terpene profile, with combinations of mint, earth and flowers. Effects: "mellow one which locks your head in a hazy euphoric state for an everlasting time but lets you continue your daily work side by side."
  • Shillong (N/E India) - Flowering: 14-16 weeks Aromas/Flavors: Bitter minty, floral incense. Effects: Energetic sativa with psychedelic effects.
  • Sheelavathi (S. India) - Flowering: 12+ weeks Aromas/Flavors: "Traditional Indian curry flavor, a blend of turmeric, ginger, cumin and garlic accompanied with minty hints in the background." Effects: "Concentrated high that keeps you locked on the couch."
  • Kaala Pathari (S/E India) - Flowering: 12+ weeks Aromas/Flavors: earthy, wooden flavor with loud musk and spice in the blend. Effects: Described as potent sativa that knocks you out for a while.

Zomia Collective (Thailand): Zomia Collective

  • Chanderkhani (Northwest India) - Flowering: Spring planting with October/November harvest Aromas/Flavors: "Mango-Garlic to Gassy-Piney with some rotten fruits coming through occasionally along with sweet, fruity outliers." Effects: N/A
  • Daidaeng(Northeast Thailand) - Flowering: N/A Aromas/Flavors: Myrcene rich Effects: Smooth and tasty smoking experience
  • Dvaravati (Western Thailand) - Flowering:  N/A Aromas/Flavors: Spicy and Incense Effects: N/A 
  • Erawan (Northern Thailand) - Flowering: N/A Aromas/Flavors: N/A Effects: N/A
  • Foytong (Northeastern Thailand) - Flowering: N/A Aromas/Flavors: N/A Effects: N/A
  • Grahan (Northwest India) - Flowering: Spring planting with October/November harvest Aromas/Flavors: "Fruity profile with a strong herbaceous fennel-like character."
      N/A Effects: N/A
  • Kampot (Southern Cambodia) - Flowering: N/A Aromas/Flavors: N/A Effects: N/A
  • Kirivong (Southern Cambodia) - Flowering: N/A Aromas/Flavors: N/A Effects: N/A
  • Ko Chang (Eastern Thailand) - Flowering: N/A Aromas/Flavors: Musky/Incense Effects: N/A
  • *Kroeng Krawia (Southwest Thailand) - Flowering: 16-24 weeks Aromas/Flavors: N/A Effects: Regarded as one of most potent Thai landraces.
  • Lapas (Northwest India) - Flowering: Spring sowing with October/November harvest.  Aromas/Flavors: Wide variety of phenotypes the mango being prized by the local growers. Effects: N/A
  • Malana (Northwest India) - Flowering: Spring sowing with October/November harvest. Aromas/Flavors: N/A Effects: N/A
  • Muang Xai (Northern Lao Highlands) - Flowering: N/A Aromas/Flavors: "about 20% of phenos show a very, very elevated THC level and a decidedly Limonene forward terpene profile. The rest fall along a more typical medium THC, Pinene heavy expression. Effects: N/A
  • Meun’ Sri (Southern Thailand) - Flowering: N/A Aromas/Flavors: N/A Effects: N/A
  • Petnaree (Northern Thailand) - Flowering: N/A Aromas/Flavors: N/A Effects: N/A
  • Pursat (Western Cambodia) - Flowering: N/A Aromas/Flavors: N/A Effects: N/A
  • Rasol (Northwest India) - Flowering: Spring sowing with October/November harvest. Aromas/Flavors: N/A Effects: N/A
  • Tosh (Northwest India) - Flowering: Spring sowing with October/November harvest. Aromas/Flavors: N/A Effects: N/A
  • Squirrel Tail (Northeastern Thailand) - Flowering: 14+ weeks Aromas/Flavors: N/A Effects: N/A N/A Effects: N/A
  • Takeo (Southern Cambodia) - Flowering: N/A Aromas/Flavors: N/A Effects: N/A
  • Tanaosri Red Star (Northwest Thailand) - Flowering: N/A Aromas/Flavors: N/A Effects: N/A
  • Tatai (Southern Cambodia) - Flowering: N/A Aromas/Flavors: N/A Effects: N/A
  • Thai Mango (Northeastern Thailand) - Flowering: 14-20 weeks Aromas/Flavors: "one fruity and fresh and the other darker and musky. Expect heavy Myrcene and Camphor/Menthol type aromas throughout." Effects: N/A
  • Tiger Tail (Northern Thailand) - Flowering: N/A Aromas/Flavors: N/A Effects: N/A

East Africa Genes: Pure African Strains 

  • Migori Sativa (Kenya) - Maturation: ≈ 4 Months Aromas/Flavors: Spicy, floral, sour Effects: N/A
  • Isibania Sativa (Kenya) - Maturation: ≈ 4 Months Aromas/Flavors: "Masala aroma with spicy & sour taste." Effects: Increased Focus
  • Kambi Sativa (Kenya) - Maturation:  ≈ 4.5 Months Aromas/Flavors: Lemon, earthy Effects: Ideal daytime use
  • Kisumu Sativa (Kenya) - Maturation: ≈ 4.5 Months Aromas/Flavors: Earthy, cypress, woody taste. Effects: N/A
  • Kwale Sativa (Kenya) - Maturation: ≈ 4 Months Aromas/Flavors: Creamy sour smell like purple passion fruit. Effects: Creativity Boosting
  • Birere Sativa (Uganda) - Maturation: ≈ 5 Months Aromas/Flavors: Sour, kerosene, fruity. Effects: Creeper style cerebral high.
  • Nimule Sativa (Uganda) -Maturation: ≈ 5-6 Months Aromas/Flavors: "Similiar to a green unripe mango." Effects:" As you smoke, you'll feel a pleasant buzz radiate from the forehead."
  • Kilimanjaro Sativa (Tanzania) - Maturation: ≈ 4 Months Aromas/Flavors: Eucalyptus, Lemon, Earthy Effects: N/A
  •  Moshi Sativa (Tanzania) - Maturation: ≈ 5 Months Aromas/Flavors: "Expect a combination of eucalyptus/pine and sweet floral aroma." Effects: "Moshi Sativa produces a strong and instantaneous cerebral high. You’ll feel the entire body getting refreshed just like stepping out of a cold shower.
  • Shashamane (Ethiopia)  - Maturation: ≈ 4 Months Aromas/Flavors: Spicy mango, citrus, earthy Effects: N/A
  • Malawi Gold (Malawi) - Maturation: ≈ 4.5 MonthsAromas/Flavors: Sour pineapple & peppery phenotypes. Effects: Euphoric High
  • (DR Congo) Southern Congo Sativa (DR Congo) - Maturation: ≈ 4 Months  Aromas/Flavors: Earthy, coffe, hints of orange fruit. Effects: "instant stimulation that’s mental and physical after the first bong hit."
  • Not Listed But Available: Swazi Gold - Mango like flavor.

The Real Seed Company (Europe): The Real Seed Company

  • Arcadian (Greece) - Flowering: ≈ 12 weeks Flavors: Earthy, woody, hashy, herbal, some spiciness. Effects: Calming, focused, introspective, and creative.
  • Balkhi (Afghanistan) Flowering: <10 weeks Flavors: Intense aromas ranging from citrus and lime to pine, sandalwood, and burnt rubber. Effects: Narcotic & Powerful
  • Bokeo (Laos) - Maturation: ≈ 6 Months Flavors: Intense rich aromas Effects: Euphoric luminous high.
  • Burmese (Burma)- Maturation: ≈ 6 Months Flavors: Strong Spicy Citrus and Mango Carrot, with powerful undertones of sweetness. Effects: Soaring High
  • Central Lao - Maturation: ≈ 6 Months Flavors: Tropical aromas Effects: Euphoric positive high.
  • Chitrali (W. Pakistan) - Flowering: 10-14 weeks Flavors: ‘Hash’, tangy candy, mandarin, gasoline Effects: Warm centered high.
  • Congolese (C. Africa) - Flowering: 13-17 weeks Flavors: Chocolate, coffee, incense, and leather, with some variants fruitier and sweeter. Effects: long-lasting and euphoric, a social and creative buzz that has calming and anti-anxiety effects towards its close.
  • Cretan (Greece) - Flowering: 11-12 weeks Flavors: Herbal, earthy, woody, eucalyptus, helichrysum, turmeric, dittany. Effects: Intense, calming, long-lasting, with slight body effect.
  • Dakshinkali (Nepal)- Flowering: 11-13 weeks Flavors: Floral, ganja, spicy, herbal Effects: Soaring high. 
  • Dolpa (Nepal)- Flowering: 11-13 weeks Flavors: Floral, Hashy, Citrus. Effects: Warm euphoric high.
  • Ghazni (Afghanistan)- Flowering: 10-12 weeksFlavors: N/A Effects: N/A
  • Helmand (Afghanistan) - Flowering:10-12 weeksFlavors: N/A Effects: N/A
  • Highland Lao - Maturation: ≈ 6 Months Flavors: Musky, spicy, strong citrus Effects: Uplifting, meditative and chill.
  • Highland Thai (Thailand)- Maturation: ≈ 6 Months Flavors: Musky Citrus and Mango-Carrot Effects: Clean centered high, energy without raciness.
  • Hmong Hemp (Laos) - Maturation: ≈ 5-6 Months *used for fibre productions.*
  • Hopar Valley (Pakistan) - Flowering: 8-11 weeks Aromas: Earthy spice, sweet funk, rotten roadkill Effects: N/A
  • Hunzu Valley (Pakistan)- Flowering: 8-11 weeks Flavors: Gassy Mango Effects: N/A
  • Iranian (Iran) - Flowering:8-11 weeks Flavors: N/A Effects: N/A
  • Johaar (N.India) - Flowering:12-14 weeks Flavors:Citruss, Floral, Hash Effects: Euphoric high
  • Jumla (N.India) - Flowering: 10-14 weeks Flavors: Floral, Cittrus, Hashy. Effects: Warm euphoric high.
  • Kandahar (Pakistan) - Flowering: 8-12 weeks Flavors: Hash/Citrus Effects: Powerful Narcotic, Psychoactive.
  • Kashmiri - (Kashmir) Flowering: 10-12 weeks Flavors: N/A  Effects: N/A
  • Kathmandu Valley (N.India) - Flowering: 10-14 weeks Flavors: Floral, Citrus, Hashy Effects: N/A
  • Kazakh (Kazakhstan) - Flowering: Auto flowering Variety Flavors: Intensely Pungent and Sweet, Fruit, Melon. Effects: N/A
  • Kerala (S.India) - Maturation: ≈ 6 Months Flavors: Mint, Pepper, and Mango-Carrot Effects: Intense Energizing High.
  • Kumaoni ( N.India) - Flowering: 10-14 weeks Flavors: Floral, Citrus, Hashy Effects: Uplifting High.
  • Lao Gold - Maturation: ≈ 6 Months Flavors: Rich, Musky, Spice Effects: Intense  High
  • Lao Sa - Maturation: ≈ 6 Months Flavors: Intense Rich and Musky Effects: Unique Euphoric Highs.
  • Lebanese (N.Africa) - Flowering: 7-10 weeks Flavors: Cedar. Pine, Fruit, Mango, Hashish Effects: Clear headed, cheerful, focused and relaxed.
  • Malana Cream (N.India) - Flowering: 11-13 weeks Flavors: Floral, Fruity, Malty Effects: Heady Mellow High.
  • Malawi Gold (Malawi) - Flowering: N/A Flavors: Floral, Tangy, Spicy, Herbal Effects: Euphoric and Long Lasting.
  • Mango Thai (Thailand) - Maturation: ≈ 6 Months Flavors: Mango, Tabaco, Earthiness, Musk, Black Pepper, Spices. Effects: Varies from Pleasantly Euphoric to Intense Potency.
  • Manipuri (N/E India) - ≈ 6 Flavors: Hops, Mint, Earthiness, Tangerines Effects: Intense Energizing High.
  • Mazar-I-Sharif (Afghanistan)- Flowering: <12 weeks Flavors: N/A Effects: N/A
  • Mekong (Laos) - Maturation: ≈ 6 Months Flavors: Intense Rich Aromas Effects: Euphoric Luminous High.
  • Moliotiko (Greece) - Flowering: 11-13 weeks Flavors: Hash/Citrus Effects: N/A
  • Namkading (Laos) - Maturation: ≈ 6 Months Flavors: Rich Aromas Effects: Euphoric Luminous High
  • Nanda Devil (N.India) - Flowering: 10-11 weeks Flavor: Floral, Tangy, Spicy and Herbal Effects: Intense soaring high that evens out into a long-lasting buzz. Uplifting and Positive Vibe
  • Nangarhar (E. Afghanistan) - Flowering: N/A Flavors: N/A Effects: N/A
  • Nepalese (Nepal) (4 Varieties) - Flowering: 11-14 weeks Flavors: Floral, Fruity, Malty, Earthy, Hashy Effects: Uplifting High
  • Panjshir (Afghnistan) - Flowering: N/A Flavors: N/A Effects: Used For Charas, Bhang.
  • Parvati (N.India) - Flowering: 12 weeks Aromas/Flavors:  Floral, Fruity, Orange, Mango Effects: Heady Mellow High.
  • Ketama - (N. Africa) - Flowering: 7-9 weeks Aroma: floral, sweet, earthy with minty and spicy undertones. Effects: Clear headed, cheerful, focused and relaxed.
  • Siberian(Siberia) - Flowering: Auto Flowering Flavors: Intense Pine, Effects: Psychoactive.
  • Sheberghan  (Afghanistan) - Flowering: 9-11 weeks Aroma: fruity/hashy/citrus with sweet aftertaste. Effects: calming, relaxing, sedative, and sleep inducing.- 
  • Sinai - Flowering: 8-12 weeks Flavors: Unique Tangy Rose Effects:  Medicated Blissful Effects.
  • Sudanese - Flowering: 12 weeks Flavors: Pungent Aniseed, Citrus Peel, Spices Effects: N/A
  • Syrian (Middle East) - Flowering: 8-10 weeks Flavors: Sweet, Fruity, Floral, Hashy. Effects: Positive, Inspiring high with a feeling of Mellow, Physical Relaxation.
  • Tashkurgan (N. Afghanistan)- Flowering: 9-11 weeks Flavors: Black Currant and Berries. Effects: Relaxing + Narcotic
  • Tirah (Pakistan) - Flowering: 8-11 Weeks Flavors:  Coffee, hazelnut, hash, citrus, kush, earthy musk Effects: Narcotic 
  • Tora Bora (Afghanistan/Pakistan Border) - Flowering: N/A Flavors: N/A Effects: N/A
  • Turkish (Middle Eas t) - Flowering: 8-12 weeks Flavors: Hash, Floral, Earthy, Spice, Coffee. Effects: Moderate Effects
  • Ukhrul (N/E India) - Flowering: 12+ weeks Flavors: Mango/Cherry w/ Floral Undertones. Effects: Energizing, Mildly Trippy, comes over in waves.
  • Waziri (Pakistan) - Flowering: 9-11 weeksFlavors: Citrus, Earthy, Pine. "Kush" Effects: N/A

ACE Seeds (Europe): ACE Seeds

  • China Yunnan (Asia)- Flowering: 8-9 weeksFlavors: Three Profiles 1-Sweet/Sour 2-Incese/Hashish 3-Woody/Floral Effects: "Cheerful, expansive and visual at the onset. Warm, pleasant and relaxing in its development and final phase."
  • Ethiopian (E. Africa) - Flowering: 13-14 weeks Flavors: "Earthy and woody African sativa aromas, with floral, musky and fermented citrus touches."  Effects: "clean, cerebral, uplifting and positive, of moderate strength. "
  • Hokkaido Japan Hemp - Flowering: 6-8 Flavors: Geranium/Wild Spices Effects: "Very low psychoactivity, although not completely negligible, producing slight relaxation and hilarity."
  • Honduras (Central America) - Flowering: 13 -14 weeks Flavors: "Floral, citric, geranium, musk, woody and spicy." Effects: "Clean, energetic, all in the head 'Feel good!' sativa effect of moderate strength and duration, without ceiling, tiredness in the body or hangover."
  • Lebanese (Middle East) - Flowering: 9-11 weeks Flavors: "Sweet and floral aromas in flowering, acquiring citric and mango tones during curing. 'Blonde hash' aroma in the smoke, reminiscent of Moroccan hash. Woody, sweet and sour taste." Effects: "Clean, cheerful and pleasant, a great quality high that is smooth and not too long lasting, with great medicinal potential due to its remarkable content in CBD."
  • Malawi (E. Africa)- Flowering: 10-13 weeks  Flavors: "Strong, concentrated aroma of oil, wood and lemon. Some plants stand out for having more refined sweet carrot and ripe mandarine aromas."  Effects: "Extraordinarily powerful, intense and psychedelic, with more than 4 hours of duration. Only recommended for hard and experienced users."
  • Moroccan Beldia (N. Africa) - Flowering: 7-8 weeks  Flavors: "Woody, earthy, spicy and herbal, with 'golden' and honeyed touches, reminiscent of classic Moroccan blond hash." Effects: "Light potency. Cerebral and physically sensual start, which increases and distorts perceptions. Its development increases introspection and inner life, finishing with a pleasant relaxation and sedation, causing the classic “wasted” face and red eyes produced by good Moroccan hashish."
  • Nepal Annapurna - Flowering: 12-14 weeks Flavors: "Spicy, woody, mountain aromatic herbs, hashish, incense, sometimes fruity (strawberry, lemon, watermelon) and with hints of eucalyptus and mint." Effects: "Mild psychoactivity of moderate duration, with excellent sativa qualities: clean, balanced, refreshing, inspiring and spiritual, not at all aggressive, and without producing tiredness, lethargy or other undesired side effects."
  • New Caledonia (S/W Pacific) - Flowering: 13-14 weeks Flavors: "Incredibly refined aromas of sweet tropical tutti-frutti (sometimes a little sour), flower petals with a creamy sweet surrounding and a powerful lemony and musky background. When ground up, spicy, herbal and geranium touches come out. The flavour is initially fresh, bittersweet and lemony, slightly minty, then dense, resinous, with sweet fruity, spicy and herbal touches." Effects: "Very clean, clear and cerebral initial psychoactivity (dispelling heaviness in the head, while areas of the brain are activated and massaged and tickled), expansive, euphoric and motivating (making you want to do things in a good mood and with a smile). It develops in a happy, playful, creative and intense way".
  • Pakistan Chitral Kush - Flowering: 8-9 weeks Flavors: "Great diversity of sweet scents, always round and penetrating. Pleasant aroma of coffee, caramel, citrics, cherry, grape and forest fruits (strawberry and blackberry) chewing gum." Effects: "Pleasant and relaxing hash plant effect of moderate potency and duration."
  • Panama (Central America) - Flowering: 9-12 weeks Flavors: Penetrating organic aroma, mainly lemon, vanilla and incense. In some phenos sweeter, with strawberry aromas. Effects: "Very powerful, psychedelic and long lasting effect. The red pheno usually has a denser and heavier effect, while the green ones provide a much cleaner and energetic experience."
  • Thai - Flowering: 12-16 weeks Flavors: "A) Fresh, lemon-lime, wood, spices. B) Sweet, creamy, perfumed, floral and musky. C) Strawberry."  Effects: "Positive, pleasant, revitalising (physically and psychologically), energetic and euphoric, even psychedelic or more introspective."

  • Hyp3rid seed company

    Columbian Gold Legacy Editon – Flowering: 10-12 weeks Flavors: Cat piss, Floral, Earth, Pine Effects: Energizing , Uplifting and Creative.

    Garra, Jalisco (Mexico) IBL – Flowering: 11-13 weeks Flavors: Skunky, Sweet Onions, Pine, Garlic Effects: Energizing, Uplifting, and Creative.

    Heirloom Limon Verde (Mexico) IBL – Flowering: 10-12 weeks Flavors: Mainly citrus with funky fruit background. Effects: Energetic, Uplifting, and Giggly.

    La Perla Negra (Mexico) – Flowering: 10-12 weeks Flavors: Sour Fruity with hashy notes and pine + earth undertones. Effects: Energetic, Uplifting, Creative.

    Kona Gold IBL (Hawaii) – Flowering: 10-12 weeks Flavors: Body Odor, Hashy, with Pine + Earth undertones. Effects: Energetic, Uplifting, Creative.

    Puma Zacatecas IBL (Mexico) – Flowering:10-12 Flavors: Sour Fruit, Skunky, with pine + grape undertones. Effects: Energetic, Uplifting, Creative.

     new420guyseeds.com/product-category/seeds/landrace/

  • Mazar-i-Sharif - (Afghanistan) – Flowering: 9-11 weeks Flavors: pungent,intense terpene aroma, classic Afghan, with some sweetness. Effects: Over-indulgence produces a mind-warping, immobilizing and narcotic effects.

  • Post Traumatic Purple (Hindu Kush Valley) – Flowering: 8-9 weeks Flavors: N/A Effects: Good for depression, anxiety, insomnia, and nausea. Also good for PTSD. 

  • HumboltCSI.com

     Humbolts Line of Landrace strains Includes: Burmese IBL , Columbian Mango-Biche, Deep Chunk, Pine Tar Kush, Pakistani Chitral Kush, Uzbekistani IBL. Descriptions where not given on flowering times flavors nor effects, yet these strains can be researched in most cannabis databases to get an idea of what you can expect of each.


  2. *All quoted text is from original websites posted in descriptions*

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